Cheese Scones

I just had to make my cheese scones with haloumi cheese and Edam cheese they are yummy!

Cheese scones 

Ingredients 

3 1/2 - 4 cups of SR flour

1 cup Greek Yogurt

1 cup of olive oil

1-1 /2 cups if crumbed feta cheese 

1-1/2 cups of yellow cheese

3 eggs +1 extra for glazing 

Black pepper 

Any herbs of your choise such as Oregano Mint 

Sesame seeds 

optional poppy seeds 

Will make about 35 scones 

Pre heat oven 350*

Method 

Combine all the ingredients In a mixer and mix until all the ingredients are combined.

Shape in to small balls and place in a tray lined with baking paper or use scone paper cases 

Mix the extra egg with a bit of water and beet it well with a fork and with the use of a brush, brush on top of scones and sprinkle Sesame seeds and bake for about 25 minuets or until they are golden brown!