Sunday, 11 October 2015

Crab sticks sea food salad


Ingrideants

500g of Crab sticks sliced
8 celery sticks slices 
1 bunch of spring onions chopped 

1 200g jar of perry perry mayonnaise 
1 200g jar of plain mayonnaise 

Method 

Mix together all the ingrideants and the two mayonnaise mix well and place in a refrigerator at least an hour before serving. It's great for sandwich fill or just as an side salad!