I just had to make my cheese scones with haloumi cheese and Edam cheese they are yummy!
Cheese scones
Ingredients
3 1/2 - 4 cups of SR flour
1 cup Greek Yogurt
1 cup of olive oil
1-1 /2 cups if crumbed feta cheese
1-1/2 cups of yellow cheese
3 eggs +1 extra for glazing
Black pepper
Any herbs of your choise such as Oregano Mint
Sesame seeds
optional poppy seeds
Will make about 35 scones
Pre heat oven 350*
Method
Combine all the ingredients In a mixer and mix until all the ingredients are combined.
Shape in to small balls and place in a tray lined with baking paper or use scone paper cases
Mix the extra egg with a bit of water and beet it well with a fork and with the use of a brush, brush on top of scones and sprinkle Sesame seeds and bake for about 25 minuets or until they are golden brown!