Fasting food: Philo Spinach pie with herbs ( spanakopita nistisimi)

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Ingredients 

1 finely chopped Onion

2 Bunch chopped fresh Dill

 1 bunch of spring onions chopped 

1 Leak chopped 

I bunch fresh parsley chopped 

3 tablespoons Olive Oil

2 10-ounce packages ready to use, coarsely chopped Spinach or a bunch of fresh chopped 

Philo pastry or puff pastry

250g of olive oil extra for basting philo

Preparation

Preheat oven to 325" F. Lightly oil 11x7x2-inch baking dish and line with half of packet of the Philo pastry or a layer of puff pastry in the well greased baking try large enough to fit all of the mixture and with a baking brush dipped  in the olive I'll rub all the Philo layers. Mix all ingredients in large bowl. 

Heat oil in large pot over medium high heat. Add spinach; spring onion and leak and  saute until wilted and juices evaporate, about 3 minutes. Transfer spinach and onion and leak to strainer over bottom of prepared dish. When all the liquid has been strained Sprinkle with salt and pepper and mix well then place the other half of the Philo pastry on top with olive oil. Place tray in preheated oven until it is golden on top, watching closely,

Bake  until golden brown and crispy about 20 minutes. Enjoy