Saturday, 1 November 2014

Fay's potato salad


5-6 potatoes
2 Lebanese cucumbers sliced
4 sticks of fresh celery chopped 
3 spring onions chopped 
1/4 cup olive oil
1 large lemon
Salt and black coarse pepper
1tbs dried oregano 

Method 

Wash and cut potatoes.
Place potatoes in a pot in salted water and Boil until just done
Drain water and add all other ingredients mix well add salt pepper and the juice of the lemon taste and add more seasoning if needed.